Red Braised Chicken (ไก่ตุ๋นน้ำแดง)
ส่วนประกอบ - สะโพกไก่ (เลาะกระดูก)900 กรัม - แป้งข้าวโพด1 ช้อนโต๊ะ - น้ำสะอาด2...
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Ingredients
- Chicken Thigh (deboned) 900 g
- Corn Starch 1 tbsp
- Water 2 tbsp
- Rice Bran Oil 1 + 3 tbsp
- Rock Sugar 25 g
- Ginger (sliced) 5 slices
- Shaoxing Rice Wine 4 tbsp
- Light Soy Sauce 2 tbsp
- Dark Soy Sauce 2 tsp
- Water 1 cup
- Spring Onion (cut into 2 cm length) 2 stalks
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