One-Pot Smoky Bacon Mac and Cheese Recipe - Tablespoon.com
Everybody’s favorite childhood dish is all grown up. Our adult-version of mac and cheese has everything you could ever want out of a pasta dish. It’s smooth and creamy with a touch
Ingredients
- 8 slices bacon, cut crosswise into thin strips
- 12 oz uncooked penne pasta (3 1/2 cups)
- 3 cups Progresso™ reduced sodium chicken broth (from 32-oz container)
- 1 can (12 oz) evaporated milk
- 3 cups shredded smoked Gouda cheese (12 oz)
- 2 cups slightly packed baby spinach
- 1/4 cup sliced green onions
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