Pumpkin Blueberry Blondies with Raspberry Honey Frosting
An amazing fall treat. Pumpkin blueberry blondies with raspberry frosting
Ingredients
- 1 cup coconut cream concentrate
- 3 eggs
- 1/2 cup raw organic honey
- 1/2 cup pumpkin puree
- 1/3 cup freeze dried blueberries
- 1 tablespoon cinnamon
- 1 tablespoon pumpkin pie spice
- 2 teaspoons vanilla extract
- 1/2 teaspoon baking soda
- 1 cup palm shortening
- 3/4 cup coconut milk
- 3 tablespoons freeze dried raspberries
- 1/2 teaspoon vanilla
- 1 tablespoon honey
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