Taste the flavors of fall when you bite into a warm homemade apple cider donut smothered in a coatin

Ingredients

• 3 cups apple cider
• 2 cups granulated sugar
• 2 tablespoons and 1 teaspoon ground cinnamon, divided
• 3 1/2 cups all-purpose flour
• 2/3 cup light brown sugar
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground nutmeg
• 6 tablespons butter, melted
• 2 eggs eggs, lightly beaten
• 2 quarts vegetable oil