Chicken Sausage Puffs with Creamy Mustard Dipping Sauce Recipe - (5/5)
Chicken Sausage Puffs with Creamy Mustard Dipping Sauce. Discover our recipe rated 5/5 by 1 members.
Keywords
- Chicken Sausage Puffs with Creamy Mustard Dipping Sauce
- recipe
- sausage
- Meat & Poultry
- Main Ingredients
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Cooking tools:
- Rolling pin
- Pastry brush
- Chef's knife
- Baking sheet
- Aluminum foil
- Mixing bowl
- Spoon
- Oven
Ingredients
- 1 (17.3-ounce) package frozen puff pastry sheets, thawed
- 1 (12-ounce) package fully cooked chicken sausage links, sliced about 1/4 inch thick
- 1 large egg, lightly beaten $
- 2 tablespoons country Dijon or coarse-grained mustard
- 1/2 cup sour cream $
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