Lamb steaks with mushroom stuffing, wok vegetables and green tea noodles Recipe | Beef + Lamb New Ze
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipes.co.nz.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Tongs
- Serving platter
Ingredients
- 4 Quality Mark lamb steaks
- 1 shallot
- 250g button mushrooms
- 1/2 cup canned chopped tomatoes
- 1 tsp fresh thyme
- 2 Tbsp tahini
- 1 Tbsp Dijon mustard
- 2 Tbsp soy sauce
- 1½ Tbsp sesame oil
- 1 Tbsp rice wine vinegar
- 2 Tbsp orange juice
- 2 Tbsp water
- 1 Tbsp white sugar
- 250g button mushrooms i
- 1/2 head broccoli
- 1/2 cup chicken stock
- 250g snow peas
- 200-250g green tea noodles i
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Steak, Cheese & Mushroom Pot Pies Recipe | Beef + Lamb New Zealand
recipes.co.nz
Lamb steaks with chilli pesto and roasted vegetables Recipe | Beef + Lamb New Zealand
recipes.co.nz
Lamb with sundried tomatoes and vegetable pasta Recipe | Beef + Lamb New Zealand
recipes.co.nz
Lamb steaks with lemon pepper Recipe | Beef + Lamb New Zealand
recipes.co.nz
Steak with green sauce and spring slaw Recipe | Beef + Lamb New Zealand
recipes.co.nz
Beef and miso mushroom bowl Recipe | Beef + Lamb New Zealand
recipes.co.nz
Rustic steak and mushroom pie Recipe | Beef + Lamb New Zealand
recipes.co.nz
Beef steaks with warm vegetable and couscous salad Recipe | Beef + Lamb New Zealand
recipes.co.nz