Smoky Roasted Cauliflower Recipe | Co+op
Roasted cauliflower takes on the rich smoky flavor of chipotles in adobo in this quick and simple recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 1 head cauliflower, stems removed, cut into florets
- 3 tablespoons olive oil
- 3 cloves garlic, peeled and roughly chopped
- 1 teaspoon minced chipotle peppers in adobo sauce
- Salt and black pepper to taste
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