Kumara and walnut cake with caramel cream cheese frosting
This kumara and walnut cake recipe is simple without scrimping on taste. Topped with caramel cream cheese frosting, this is the perfect dessert to share with friends and whanau
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 3 eggs
- 2 cups soft brown sugar
- 1 cup oil
- 3 cups grated kumara
- 2 1/4 cup flour
- 1/2 cup milk, warmed
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 2 teaspoons baking soda
- 1/2 cup walnuts
- Caramel cream cheese frosting
- 1/4 cup brown sugar
- 150 grams butter
- 1/3 cup cream
- 250 grams cream cheese, softened
- 1 teaspoon vanilla essence
- 1/4 teaspoon salt
- 1 3/4 cup icing sugar
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