Lima Bean (Turkish) Recipe
Here's a Turkish recipe for lima or broad beans. Hope you like them.
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Cooking tools:
- Stove
- Pot
- Spoon
- Mixing bowl
Ingredients
- 1 cup lima beans (canned or frozen, if frozen thaw) or 1 cup broad bean (canned or frozen, if frozen thaw)
- 5 -6 fresh green onions, chopped
- 1 tablespoon sugar
- 1/2 lemon, juice of
- 1/8 teaspoon salt
- 1/4 olive oil
- 2 teaspoons dill weed
- 1 diced tomato
- 1/2 cup water
- 1 cup yogurt
- 1 -4 cloves chopped garlic (depending how much garlic you like)
- 1/2 teaspoon salt
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