Chocolate Caramel Toffee Bars
Hand-held desserts like these Chocolate Caramel Toffee Bars are always a great choice for casual entertaining--no plates or utensils required!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatsfordinner.com.
Cooking tools:
- Oven
- Baking pan
- Aluminum foil
- Non-stick baking spray
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Stove
- Whisk
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 1 cup Marzetti® Classic Caramel Dip
- 3/4 cup butter, softened
- 1/4 cup sugar
- 1/2 teaspoon vanilla
- 1/8 teaspoon salt
- 1 1/2 cups flour
- 1/3 cup heavy cream
- 3 tablespoons butter
- 2 tablespoons corn syrup
- 6 ounces semi-sweet chocolate chips
- 1/4 teaspoon vanilla
- 1/2 cup chopped toffee bits
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