Okra Dish

Ingredients

• 8 oz. okra (approx 25), cut into ½” slices
• Olive oil
• 2 tomatoes, chopped
• 1 1/2 onions, cut against the grain into long, thin slices
• 1/2 garlic bulb, each clove peeled and sliced thinly
• 1 1/2 inch ginger root, diced
• 1 teaspoon paprika
• 1 teaspoon salt
• 2 teaspoons garam masala