OTR Chicken Satay
Get all ingredients together before you start cooking. Combine the satay marinade ingredients in a small bowl (excluding the chicken & onions).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- 800 g Country Range Chicken Breast Fillets
- 2 tsp Country Range Ground Cumin
- 2 tsp Country Range Ground Curry Powder
- 1 tsp Country Range Ground Smoked Paprika
- 1 tsp Country Range Ground Turmeric
- 1 tsp Country Range Ground Red Chilli Powder
- 1 tsp Country Range Ground Coriander
- 1 g large onion, diced
- 2 tsp sugar
- 1 tsp salt
- 400 g Country Range Coconut Milk
- 2 g onions, diced
- 3 g minced garlic cloves
- 250 ml chicken stock
- 1/2 g chopped fresh chilli
- 2 tsp ketchup
- 2 tsp soy sauce
- 3 tbsp peanut butter (good quality)
- Juice & zest of 1 lime
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