Cranberry Salsa Dip | Once A Month Meals

Ingredients

• Ingredients
• Containers
• Supplies
• 12 ounces Cranberries, Fresh
• ¼ cups slice Green Onion (Scallion)
• ¼ cups chop Cilantro, Fresh
• ⅛ cups seed and dice Jalapeño
• 1 ½ cups dice Bell Pepper, Yellow
• 1 ¼ cups Sugar
• ¼ teaspoons Cumin
• 2 tablespoons Lemon Juice
• 16 ounces Cream Cheese
• 18 ounces Tortilla Chips
• 2 Gallon Freezer Bags
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