Compound butter for steaks recipe
Elevate your steaks with this homemade compound butter from Zupan’s. Blended with fresh herbs and seasonings, it transforms any cut into something truly special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zupans.com.
Ingredients
- 8 tablespoons unsalted butter , One stick at room temperature.
- ½ tablespoon chopped rosemary
- ½ tablespoon chopped sage
- 1 clove garlic, grated (or very finely minced)
- ½ teaspoon kosher salt
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