Cream of Crab Soup Recipe

Ingredients

• 1 lb Crabmeat
• ¼ teaspoon Celery
• salt
• 1 Chicken bouillon cube
• 1 cups Boiling water
• 1 Dash pepper
• ¼ cups Chopped onion
• 1 qt Milk
• 1 cups Butter
• 1 Chopped parsley
• 3 tablespoon Flour