Beef Stew Recipe - RecipesRun
This Beef Stew Recipe is perfect for the colder weather! Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. It’s comfort food...
Keywords
- Beef Stew Recipe
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Ingredients
- 2 tbsp. water
- 2 tbsp. cornstarch
- 3/4 cup peas
- 4 celery stalks cut into 1 inch pieces
- 4 carrots cut into 1 inch pieces
- 1 pound potatoes peeled and cubed
- 1 tsp. dried rosemary or 1 sprig fresh
- 3 tbsp. tomato paste
- 6 cups beef broth
- 1/2 cup red wine optional
- 1 onion chopped
- 3 tbsp. olive oil
- 1/2 tsp. black pepper
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 3 tbsp. flour
- 2 pounds stewing beef trimmed and cubed
