Hakodate Shio Ramen
An authentic recipe for Shio Ramen with a salt-based broth from Hakodate, Japan. Get this awesome Japanese Shio Ramen recipe. Recipe by Asian Inspirations.
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Cooking tools:
- Airtight container
- Stockpot
- Pot
- Stove
- Slotted spoon
- Measuring spoon
- Ladle
- Mixing bowl
Ingredients
- 450g chicken wings or thighs
- 2 kg pork bones
- 1 tbsp salt
- 4 servings ramen noodles
- 8 slices chashu
- 2 <a href="https://asianinspirations.com.au/recipes/ramen-egg-ajitsuke-tamago/">Ramen eggs</a>, halved
- 2 cups spinach, blanched
- 1 nori sheet, quartered
- Green onions, thinly sliced
- 8 slices narutomaki, blanched
- ⅔ cup seasoned bamboo shoots (menma)
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