Anjum Anand's BBQ recipes- Indian Chopped Salad (Kachumber) -
Indian-inspired BBQ accompaniment with tomatoes, cucumbers, and coriander for a fresh contrast to grilled meats and vegetables. By Anjum Anand.
Ingredients
- 2 ripe vine tomatoes
- 120g cucumber (I keep the skin on)
- 4 small radishes
- ½ small onion, finely chopped
- 1-2 green chillies, seeded and chopped (optional)
- Salt, to taste
- 1 tbsp lemon juice, or to taste
- 1/2 tsp roasted cumin powder
- Handful of chopped fresh coriander leaves
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