Karen's Quick & Easy Maple Caramel Sauce for Desserts
A Quick Sauce – Great for Drizzling over Desserts and Ice Cream. Use only real maple syrup – I have…
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Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Glass container
- Refrigerator
Ingredients
- 1/4 cup maple syrup (Use only "REAL")
- 1 tablespoon unsalted butter* (I use organic )
- 3 tablespoons Coconut Cream ((thick part from the can))
- 2 pinches Himalayan Pink Salt
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