Gut Nourishing Potato Salad
Our roast potato salad is simple, fresh, and full of gut-loving benefits! We’ve left the skin of the potatoes on in this recipe to keep all those
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Cooking tools:
- Kitchen scale
- Citrus press
- Oven
- Baking sheet
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Paper towel
Ingredients
- 5 medium potatoes, cubed, roasted and cooled
- 1/2 cup mixed fresh herbs (dill, chives, parsley)
- 100g prosciutto, cooked and crispy
- 60g rocket, fresh
- 3 radishes, thinly sliced
- ½ cup Gevity Great Guts Mayo
- ½ lemon, juice
- 1 tsp white wine vinegar
- Salt
- pepper
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