Fried catfish - Alabama Farmers Federation

Ingredients

• 1 ½ cups buttermilk
• 1/4 teaspoon hot sauce
• 6 (4- to 6-ounce) catfish fillets
• 1/3 cup plain yellow cornmeal
• 1/3 cup masa harina (corn flour) or more yellow cornmeal
• 1/3 cup all-purpose flour
• 2 teaspoons salt
• 1 teaspoon ground black pepper
• 1 teaspoon ground red pepper
• 1/4 teaspoon garlic powder
• Peanut oil