How to make Sukhiyan/sugiyan/modakam Recipe
Sukhiyan, also known as sugiyan or modakam, is a popular South Indian sweet snack made with a filling of sweetened mung bean paste encased in a crispy batter. It is a traditional dish often prepared...
Keywords
- Sukhiyan/sugiyan/modakam Recipe
- How to cook Sukhiyan/sugiyan/modakam Recipe
- Ingredients of Sukhiyan/sugiyan/modakam Recipe
- Instructions for Sukhiyan/sugiyan/modakam Recipe
Ingredients
- as per your need For The Filling
- 1/4 cup Mung Beans
- 0.13 cup Grated Coconut
- 0.13 cup Jaggery, Grated
- 0.13 teaspoon Cardamom Powder
- as required For The Batter
- 1/4 cup Rice Flour
- 0.06 cup Lentil Flour
- 0.13 teaspoon Salt
- as needed Water, As Needed
- as needed For Deep Frying
- as required Oil
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