Gluten-Free Burnt Butter Honey Almond Joy Cake | MiNDFOOD
For centuries, different cultures have favoured almond desserts...and for good reason. They bring a deliciously tart flavour to the sweetest of treats, like this easy gluten-free honey almond cake.
Ingredients
- 180g unsalted butter, chopped
- 5 eggs at room temperature
- ⅓ cup raw caster sugar
- 2 tsp vanilla bean paste
- ½ cup honey, plus extra to serve
- 2 ½ cups almond meal
- 2/3 cup gluten-free plain flour
- ¾ tsp baking powder
- ¼ cup almond milk
- 1 cup flaked natural almonds
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