Coconut Kefir Eggnog - Cultured Food Life

Ingredients

• 4 Egg Yolks (from pasture-raised chickens )
• 28 ounces Coconut Milk (full fat)
• 1 cup Kefir (you can use regular, coconut or nut kefir)
• 3 teaspoons Monk Fruit Sweetener
• 1 teaspoon almond extract
• ¼ cup Vanilla Extract
• 1 cup heavy cream (Alternative recipe for coconut whipped cream on my Biotic Pro membership site.)
• nutmeg (Grated)