Manicotti with Meat Filling - Creamette
Manicotti with Meat Filling
Ingredients
- 8 oz Creamette® Manicotti
- 1.50 lbs ground beef
- 2 tbsp vegetable oil
- 1.50 cups bread crumbs
- 0.66 cup milk
- 1 eggs, beaten
- 0.25 cup Parmesan cheese, shredded
- 2 cups shredded mozzarella cheese
- 1 tbsp parsley, finely chopped
- 0.50 tsp salt
- 0.25 tsp ground black pepper
- 1 jar (24 oz.) pasta sauce
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