Manicotti with Meat Filling
3 In a large bowl combine bread and milk. Allow to stand 2 minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.creamette.com.
Ingredients
- 8 oz Creamette® Manicotti
- 1 1/2 lbs ground beef
- 2 tbsp vegetable oil
- 1 1/2 cups bread crumbs
- 2/3 cup milk
- 1 eggs, beaten
- 1/4 cup Parmesan cheese, shredded
- 2 cups shredded mozzarella cheese
- 1 tbsp parsley, finely chopped
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1 jar (24 oz.) pasta sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cheese Filled Manicotti
creamette.com
Baked Manicotti with Three Cheeses
creamette.com
Skinner® - Manicotti with Meat Filling
skinnerpasta.com
Beef-Stuffed Manicotti Recipe - Italian.Food.com
food.com
Mannicotti
creamette.com
Creamette Manicotti Recipe
gluttonlv.com
Spinach Stuffed Manicotti
creamette.com
Crab Stuffed Manicotti
creamette.com