Roast Chicken with Vegetables - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 50 g onion
• 2 tsp ground smoked paprika
• 1 tsp ground cayenne pepper
• 2 tsp dried oregano
• 2 tsp dried thyme
• 1 tsp dried rosemary
• 2 tsp fine sea salt
• 1 tsp ground black pepper
• 50 g olive oil
• 25 g apple cider vinegar
• 100 g white wine
• 1500 - 2000 g uncooked, whole chicken
• 250 g sweet potatoes
• 250 g shallots
• 250 g potatoes
• 250 g carrots
• 500 g water
• 2 tsp dried herbes de Provence