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Salmon Mornay Potatoes – Nutrition and Catering Consultancy

Salmon Mornay Potatoes – Nutrition and Catering Consultancy

nutcat.com.au

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Ingredients

  • 10 Medium Potatoes
  • 500 ml milk
  • 40 g Cornflour
  • 150 g Cheese
  • 700 g Salmon tinned (Bones removed)
  • 50 g Parlsey (Chopped)

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