Macadamia Pesto Recipe
This simple and flavor-packed pesto is made using the native Australian Macadamia nut. The delicious nut lends its rich crunch well to this Italian fa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Food processor
- Serving bowl
Ingredients
- 1/2 cup of raw macadamia nuts
- 2 cups young basil (packed)
- 2 garlic cloves, chopped
- 3/4 cup parmigiano-reggiano cheese, freshly grated
- 1/2 lemon, juiced (only fresh please)
- 1/4 cup of good quality extra virgin olive oil
- 1/4 teaspoon sea salt
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