Macadamia Pesto Pasta(Australian) Recipe
This simple and flavor-packed pesto is made using the native Australian Macadamia nut. The delicious nut lends its rich crunch well to this Italian fa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Bench scraper
- Chef's knife
- Cutting board
- Grater
- Pot
- Colander
- Stove
- Mixing bowl
- Measuring spoon
- Refrigerator
Ingredients
- 1/3 cup raw macadamia nuts, cut into quarters
- 1 large bunch fresh basil leaf
- 1 garlic clove, chopped
- 3/4 cup parmigiano-reggiano cheese, freshly grated
- 1/4 lemon, juiced
- 1/4 cup good quality extra virgin olive oil
- 1/4 teaspoon sea salt
- fresh spaghetti (whole wheat recommeded)
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