Rava kichdi | Recipes18
Vegetables and rawa cooked in pudding consistency » Vegetables and rawa cooked in pudding consistency
Ingredients
- 1 cup Rava / Semolina
- 3/4 cup assorted vegetables (potatoes, carrots and peas), finely chopped
- 1 tomato, finely chopped
- 2 tablespoons Oil
- 1/2 teaspoon Mustard seeds
- 1/2 tablespoon ginger, finely chopped
- 1/2 cup Onions, finely chopped
- 3 Curry Leaves
- 2 Green chillies, slit lengthwise
- 1 pinch Turmeric powder
- Salt to taste
- Roasted cashews, few
- Coriander leaves for garnishing
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