Rava Idli - By Rahat Zaid - Recipe Masters

Ingredients

• 1 cup rava/sooji/semolina
• 1/2 cup yogurt
• 1 tsp mustard seeds
• 1 tsp bengal gram/ chana dal
• 8-10 curry leaves - finely chopped
• 1/2 tsp finely chopped ginger
• 2 green chillies - finely chopped
• 1tbsp finely chopped coriander leaves
• 1 tsp eno or fruit salt
• 2 tbsp oil
• Salt to taste
• Around 1/2 cup of water