Marinated Pork Tenderloin recipe - from the The Sneed Family Cookbook Project Family Cookbook

Ingredients

• 2 (1.5 lb) Pork tenderloins
• 4 T. Light soy sauce
• 3 Cloves garlic, minced
• 1/2 tsp. Light brown sugar
• 2 T Olive oil
• 1 tsp. ground ginger
• 1/2 Lime, squeezed
• 1 T. Curry powder
• 1 T, Chili powder
• 1 c. Minced onion