Leicht Hell Bier Beer Recipe | BIAB German Leichtbier
"Leicht Hell Bier" German Leichtbier beer recipe by Brewer #239844. BIAB, ABV 3.82%, IBU 14.56, SRM 3.56, Fermentables: (BEST Pilsen, Pale Malt, Carahell, Acidu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Grain bag
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Spoon
Ingredients
- 3 1/2 lb BEST Pilsen
- 3 1/2 lb Pale Malt
- 1/2 lb Carahell
- 1/4 lb Acidulated Malt
- 1/2 oz German Magnum Hops
- 1 oz Hallertau Mittelfruh Hops
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