Leicht Hell Bier Beer Recipe | BIAB German Leichtbier

Leicht Hell Bier Beer Recipe | BIAB German Leichtbier

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"Leicht Hell Bier" German Leichtbier beer recipe by Brewer #239844. BIAB, ABV 3.82%, IBU 14.56, SRM 3.56, Fermentables: (BEST Pilsen, Pale Malt, Carahell, Acidu

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.

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Cooking tools:

  • Grain bag
  • Kitchen scale
  • Instant-read thermometer
  • Stockpot
  • Spoon

Ingredients

  • 3 1/2 lb BEST Pilsen
  • 3 1/2 lb Pale Malt
  • 1/2 lb Carahell
  • 1/4 lb Acidulated Malt
  • 1/2 oz German Magnum Hops
  • 1 oz Hallertau Mittelfruh Hops

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