Roast Rosemary Chicken & Mushrooms recipe | Woolworths TASTE
Enjoy a flavorful roast rosemary chicken paired with tender mushrooms in a rich balsamic and chicken stock sauce. This dish is perfect for a cozy, delicious meal
Ingredients
- 1 free-range chicken
- Sea salt and freshly ground black pepper, to taste
- Olive oil
- 2 garlic cloves
- 5–6 rosemary sprigs
- 500 g brown mushrooms, cleaned
- 50 g butter
- 2 T balsamic vinegar
- 1 cup chicken stock
- Watercress, to garnish
- Crusty sautéed potatoes or potato gratin, for serving
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