Wheat-Free Cornbread

Wheat-Free Cornbread

thecarefulkitchen.com

I have fond childhood memories of big, fluffy cornbread muffins with honey butter served as an appetizer or with hot soup. Maybe that’s why I still love it so m

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Cooking tools:

  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Baking pan

Ingredients

  • 1 cup corn meal
  • 1 cup wheat-free flour mixture
  • 2 Tbsp sugar
  • 1 Tbsp double-acting baking powder
  • 1 tsp salt
  • 1 cup milk
  • 1/3 cup pure canola oil
  • 1 egg

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