Easy Sauteed Sugar Snap Peas

Name: Easy Sauteed Sugar Snap Peas
Total time: 20 min
Ingredients: 1/2 lb sugar snap peas – stem ends trimmed; 1 tbsp sea salt for the blanching water; 1 cup water; 1 tbsp gluten-free butter; 6 garlic cloves – skinned and finely sliced; 16 basil leaves – torn in 1” pieces; 12 mint leaves – torn in 1” pieces; 1/2 small red onion, sliced thinly; 1 tsp sea salt to taste; freshly ground black pepper to taste

barriehillfarms.com

A little butter, garlic, red onions and your favourite herbs and you’re ready to go. These make an excellent side dish or a simple mid-afternoon snack.

View full recipe on barriehillfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barriehillfarms.com.

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