Turkey Bites with Peas and Carrots | The recipes of AIA
Simplicity always wins: here is an easy and quick recipe for a complete second course.
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Ingredients
- 400 g of AIA turkey thigh bites
- 200 g of peas
- 200 g of baby carrots
- 1 shallot
- Fresh marjoram
- Extra virgin olive oil
- 30 g of butter
- Salt
- Pepper
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