SAMBUCA ROMANA JAM Recipe
Discover the unique flavor of Sambuca Romana in this blueberry jam, perfect for preserving and enjoying all year round.
Ingredients
- 5 cups Crushed, fresh blueberries
- 1 teaspoon Grated lemon rind
- ½ cups Water
- ½ cups Sambuca Romana
- 2½ cups Sugar
- 1 Box light fruit pectin
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