Ramen Stir Fry | The Ninja Baker
Ramen Stir Fry offers a melody of buttery noodles with a smooth undertone of miso. Savory fans of garlic and salt should use the higher measurements of soy sauce and garlic. In Japan, it’s a...
Ingredients
- Fistful of green beans (approximately 20 beans)
- 2 sliced shiitake mushrooms or ¼ - ½ cup sliced button mushrooms
- 1 3.5 package of dried ramen noodles
- 2½ tablespoons miso paste (if available, awase miso )
- 1 – 1½ teaspoons chopped garlic
- ½ - ¾ teaspoon finely chopped ginger
- 3½ tablespoons butter
- ½ - 1 tablespoon soy sauce
- 2 tablespoons sake rice wine
- ¼ cup corn kernels
- 1 chopped scallion
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