Ground Turkey Brussels Sprout Stir-Fry by Leslie McDonald
One of my favorite ways to cook is throwing everything in the refrigerator into a pan! And this ground turkey brussels sprout stir-fry is the ultimate clean out
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Cooking tools:
- Food processor
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Plate
Ingredients
- 3 Tbsp Coconut Oil
- 1/2 cup Onion
- .5 cup Carrots
- 1 lb Ground Turkey
- 2 tsp Barbecue Rub - Primal Palate
- 1/2 tsp Garlic & Herb Seasoning - Primal Palate
- 10 oz Brussels Sprouts
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