Steamed spring vegetables | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Steamed spring vegetables & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Vinegar, All Types 1 tablespoon(s), red wine
- Lemon Juice, Fresh 1 tablespoon(s)
- Honey 1 teaspoon(s), level
- Olive Oil 1½ tablespoon(s)
- Courgette 2 medium, trimmed and peeled into thin ribbons
- Peas, fresh or frozen 100 g, petit pois
- Broad beans, boiled 100 g
- Pea shoots 50 g
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