Balsamic Air-Fried Lamb Chops

Ingredients

• 1/4 cup (60 ml) balsamic vinegar
• 2 tablespoons (1 fl oz or 30 ml) olive oil
• 1 teaspoon (3 g) garlic, crushed
• 1/2 teaspoon (1 g) paprika
• 1/2 teaspoon (1 g) onion powder
• 4 (7 oz or 200 g) lamb chops
• salt and freshly ground black pepper