Cheeseburger Egg Rolls with Big Mac Sauce - Crispy Appetizer Recipe

Ingredients

• 17 egg roll wrappers
• 1 lb ground beef (80/20)
• 2 teaspoons salt
• ½ teaspoon pepper
• ½ yellow onion, medium, small dice
• ½ cup pickles, diced
• 2 cups cheddar cheese, shredded
• Canola or vegetable oil for frying
• 1 egg
• 1 tablespoon water
• ½ cup mayonnaise
• 3 tablespoons sweet pickle relish
• 1 tablespoon yellow onion, finely minced
• 1 tablespoon white vinegar
• 2 tablespoons ketchup
• 2 teaspoons yellow mustard
• ½ teaspoon paprika
• ¼ teaspoon onion powder
• ¼ teaspoon salt