Buttered Red Cabbage - Recipes List

Ingredients

• 12 cups (3 litres) red cabbage, shredded (about 1 cabbage)
• 2 cloves garlic, finely chopped
• 1/2 cup (125 ml) butter
• 1/2 cup (125 ml) white wine
• 1 cup (250 ml) chicken broth
• 1/2 teaspoon (2.5 ml) fresh thyme, chopped
• 1 tablespoon (15 ml) white wine vinegar
• Salt and pepper