Apple Brown Betty with Brandy Butter
Apple Brown Betty with Brandy Butter recipe: Try this Apple Brown Betty with Brandy Butter recipe, or contribute your own.
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Cooking tools:
- Oven
- Baking dish
- Skillet
- Mixing bowl
- Measuring cup
- Spoon
- Serving bowl
- Stove
- Chef's knife
- Cutting board
- Grater
- Whisk
- Measuring spoon
- Hand mixer
- Plate
- Refrigerator
Ingredients
- 3/4 c Light brown sugar, firmly
- Sweetened whipped cream
- 4 c Bread cubes, white or whole
- 1/3 c Water
- Brandy Butter (see below)
- 1/2 ts Ground nutmeg
- 2 tb Lemon juice
- 1/4 ts Ground cinnamon
- 2 tb Lemon Peel grated
- 6 c Apples, peeled, cored, and
- 1/2 c Butter or margarine
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