Frozen Fudge Pops | tflmag.com
Chill out with this gluten-free, nut-free, and dairy-free dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tflmag.com.
Ingredients
- 2 (14 oz) cans full-fat coconut milk
- 1 1/2 tsp vanilla extract
- 3 1/2 Tbsp raw honey
- 1/2 cup raw cacao powder (or carob powder if you would like a caffeine-free alternative)
- 1 1/2 Tbsp grass-fed unflavored gelatin powder
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