Chicken Parmesan Rolls
These Chicken Parmesan Rolls (also know as chicken rolls) are wrapped in an easy pizza dough with marinara and mozzarella cheese.
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Cooking tools:
- Rolling pin
- Silicone baking mat
- Pastry brush
- Kitchen scale
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup all purpose or white whole wheat flour, plus more for dusting (5 oz)
- 1 1/2 tsp baking powder
- 1/2 tsp kosher salt
- 1 cup Stonyfield Organic 0% plain Greek yogurt (drained if there’s any liquid)
- 8 oz organic grilled chicken breast, sliced (abut 2 cups)
- 1/2 cup marinara sauce
- 3/4 cup shredded part-skim mozzarella cheese
- 1 large egg
- sesame seeds
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