Artisan Cheese Crackers
Artisan Cheese Crackers made with sorghum flour, cheddar and parmesan cheeses. Quick and easy to make—try these flavorful treats!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sorghumcheckoff.com.
Cooking tools:
- Rolling pin
- Oven
- Mixing bowl
- Spatula
- Fork
- Measuring spoon
- Measuring cup
- Chef's knife
- Baking sheet
- Aluminum foil
- Plastic wrap
- Refrigerator
Ingredients
- 2 tablespoons unsalted butter (room temperature)
- ¾ cup finely grated sharp cheddar cheese, lightly packed
- â…“ cup finely grated parmesan cheese, lightly packed
- ½ tsp paprika
- Pinch of cayenne
- ¼ tsp salt
- ½ cup Wondergrain gluten free all purpose flour
- 1 tablespoon cold water
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