Classic Macaroni Cheese Recipe
This classic macaroni cheese recipe combines three cheeses in a silky sauce, for the ultimate combination of flavour and stringiness, and is topped with a Parmesan crumb for an extra burst of intense...
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Cooking tools:
- Grill
- Stove
- Saucepan
- Whisk
- Ladle
- Baking dish
- Spoon
Ingredients
- 350g of macaroni pasta, or other small pasta shapes
- 800ml of milk
- 50g of butter
- 50g of Doves Farm Organic Plain White Flour
- 100g of red Leicester cheese
- 100g of Gruyère
- 50g of mozzarella cheese
- 1/2 tsp ground white pepper
- 80ml of cream
- 1 tbsp of Dijon mustard
- salt, to taste
- 50g of panko breadcrumbs
- 50g of Parmesan
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